Ala Carte Menu Ordering Notes

1) Complete layout with table, tablecloth, skirting, chaffing dish and warmer
2) Full sets of disposable wares, Serviettes, Chili, Ketchup & Garbage Bag

Terms & Conditions

Terms & Conditions:
1) Minimum 25 pax per event order with at least 8 courses
2) Waived transportation charge
3) Please confirm your order 5 working days in advance.
4) Order is deemed as confirmed upon booking by phone, via email or fax. Any changes must be confirmed 3 days before function date.
5) Prevailing GST is chargeable on total invoice amount.


Cancellation or Postponement Charge
6) 30% of the total order amount for order cancellation/postponement notice received 2-3 working days before event date.
7) For any amendments made after confirmation, an administrative charge applies.


Payment Terms
8) Cash or crossed cheque upon delivery of food, payable to: ‘PIN SI KITCHEN PTE LTD’.
9) Order is subject to availability of date. Please call us to confirm date availability.
* Confirmation of your fax/email booking will be made via the telephone. If you do not hear from us within the next business days, please kindly contact us.

** For more information on order booking, please contact us during our office hours from:
Monday – Sunday: 9am - 5:30pm
Saturday: 9am - 4:30pm