Buffet Catering > Economical Buffet 3
1. Rice/Noodles饭 / 面 
‘Zhu Hua’ Fried Mee桂花炒面 
Fried Rice w/ Dried Chicken & Salted Fish咸鱼鸡粒炒饭
Fried Rice w/ Green Mustard Vege大芥菜炒饭
Hokkien Style Fried Noodle福建炒面
Mee Goreng马来炒面
Seafood Fried Rice海鲜炒饭
Sin Chow Mee Hoon星洲炒米粉
Stir-fried Mee Siam干炒米暹
Thai Style Fried Rice泰式炒饭
Yang Chow Fried Rice杨洲炒饭
2. Chicken鸡肉 
Braised Chicken with Ginger & Sesame Oil姜焖麻油鸡 
Crispy Chicken w/ Mayo Sauce沙律酱酥鸡
Curry Chicken with Potatoes椰香咖哩鸡
Deep-fried Chicken w/ Milk Cream Sauce奶皇酱酥鸡
Diced Chicken with Dry Chilli宫保鸡丁
Fried Chicken in Taiwanese Style台式 三杯鸡
Pandan Chicken班兰叶鸡
3. Fish鱼片 
BBQ Dory Fish with Spicy Sauce香叶烤鱼片 
Fish Assam Pedas亚参鱼片
Fried Fillet of Fish香炸鱼块
Sliced Fish with Lemon Sauce柠檬炸鱼片
Sliced Fish with Tartar Sauce塔塔酱鱼片
Sweet & Sour Fish Fillet糖醋炸鱼片
4. Meat肉类 
Coffee Pork Ribs咖啡排骨 
Pork Ribs in Mongolian Style蒙古排骨
Sliced Pork with Black Pepper Sauce黑椒猪肉片
Sliced Pork with Ginger & Onion姜葱猪肉片
Spareribs Deluxe排骨皇
Sweet & Sour Pork咕噜肉
5. Prawn虾肉 
Baked Prawn w/ Oyster Sauce干煎虾碌 
Baked Prawn w/ Sambal Sauce参芭虾
Prawn with Dried Chilli公保虾球
Sauteed Prawn w/ Dark Soy Sauce豉油皇虾碌
Sauteed Prawn w/ Seasoning Sauce美极胡椒虾
6. Beancurd豆腐 
Braised Beancurd with Oyster Sauce红烧豆腐 
Fried Beancurd with Plum Sauce梅酱豆腐
Golden Beancurd w/ Broccoli翡翠黄金豆腐
Mixed Mushroom w/ Beancurd三菇豆腐
Sweet and Sour Beancurd in Thai style泰式炸豆腐
Tauhu Goreng马来炸豆腐
7. Deep Fried酥炸 
Deep Fried Fish Ball炸鱼丸 
Deep fried Prawn Roll酥炸虾枣
Deep Fried Spring Roll香炸春卷
Fried Dough Stuffing with Salad Cream沙律油条
Fried Samosa蔬菜咖喱角
Sotong Ball with Tartar Sauce搭搭苏东丸
8. Vegetarian蔬菜 
Broccoli w/ Mushroom冬菇兰花 
Cabbage w/ Bean Sheet & Mushroom毛菇豆根津白
Fried Cabbage with Beancurd Stick腐竹包菜
Mixed Vegetables Stew罗汉素斋菜
Spicy Brinjal鱼香茄子
Vegetable Lontong隆冬什菜
9. Dessert甜品 
Beancurd Stick w/ Barley (Hot)(热) 腐竹薏米羹 
Fresh Fruit Platter水果拼盘
Fruits Cocktail with Ice Jelly什果文头雪
Honey Dew Melon with Sago Cream蜜瓜西米露
Red Bean w/ Coconut Cream (Hot)(热)椰香红豆沙
Sago with Green Bean (Hot)(热)绿豆西米露

Remarks (Any special requests)

Other requirements

Additional tables with cloth:
Additional Stools:
Service Staff:
 

Pin Si Privilege Card

HACCP ISO22000 UKAS Quality Management