Buffet Catering > High Tea cum Stall 2
1. From the Hawker Stall 
Bat Kut Teh w/ Rice 
Hainanese Chicken Rice
Sliced Fresh Fish Soup w/ Rice
2. From the Hawker Stall2 
Hokkien Style Fried Noodles 
Indian Mee Goreng
Local Prawn Mee Soup
3. From the Kitchen 
BBQ Chicken Chop 
Taiwan Fried Chicken Chop
Tandoori Chicken Chop
4. From the Kitchen 2 
Assam Fish Curry 
Grilled Fish w/ Herb Presto Sauce
Thai Basil Baked Fish
5. From the Kitchen 3 
Deep Fried Crispy Sotong 
Stir-fried Sotong w/ Celery
Stuffed Sotong w/ Minced Meat
6. From the Kitchen 4 
Asian Lamb Stew 
Beef Ragout
Mutton Redang
7. From the Kitchen 5 
Golden Tofu w/ Minced Meat Sauce 
Golden Tofu w/ Teriyaki Sauce
Mapo Tofu
8. From the Kitchen 6 
Baby Kailan w/ Garlic Oyster Sauce 
Sayo Lodeh
Stir-Fried Beijing Cabbage w/ Mushroom
9. Sweet Refresher 
Fresh Cut Fruit 
10. Sweet Refresher2 
Mini Pastries 
11. Drink 
Orange Juice & Fruit Punch 

Remarks (Any special requests)

Other requirements

Additional tables with cloth:
Additional Stools:
Service Staff:
 

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