Buffet Catering > Splendour Deluxe Buffet
1. Assorted Cold Platter 
Fresh Prawn w/ Louis Dressing什果沙律虾 
Marinated Pacific Clam泰辣鲜鲍贝
Roast Duck港式烧鸭
Soy Chicken玫瑰油鸡
2. Soup 
Braised Shark Fin Soup w/ Crabmeat红烧蟹肉翅 
Double Boiled Dried Seafood Soup滋补一品窝
Seafood Bamboo Soup海鲜竹笋羹
3. Main Course 1 
Baked Salted Chicken盐局全鸡 
Braised Chicken Drumstick w/ Herbs药材鸡腿
Smoked Duck烟熏大鸭
4. Main Course 2 
D/F Whole Garoupa Fillet w/ Nam Prik Sauce金银蒜炸原條石班 
Fried Cod Fish w/ Spicy Garlic Sauce椒盐蒜茸雪鱼
Pan-fried Salmon w/ Latino Sauce南美洲式煎三文鱼
5. Main Course 3 
Braised Sea Cucumber w/ Duck海參扒鴨 
Braised Sea-cucumber w/ Fish Maw红烧鱼鳔海参
Braised Sliced Abalone w/ Mushroom香菇玉鲍片
6. Main Course 4 
Fried Prawn with Plum & Shrimp Paste罗薏炒明虾 
Prawn Thermidor芝士局生虾
Stir-fried Prawn with Spicy Sauce金香辣子虾
7. Main Course 5 
Baked Pork Rib with Red Wine红酒局排骨 
Coffee Pork Rib咖啡局排骨
Roasted Leg of Lamb原汁烤羊腿肉
8. Main Course 6 
Broccoli w/ Japanese Crabstick日本蟹柳兰花 
Cauliflower AuGratin奶油椰菜花
White Cabbage w/ Dried Scallop干贝扒津贝
9. Main Course 7 
Deep-fried Scallop w/ Yam Paste荔茸炸酿带子 
Scallop & Prawn flortine法式局帶子
Scallop with Asparagus w/ XO SauceXO醬蘆筍帶子
10. Main Course 8 
Fried Rice w/ Seafood & Crabmeat蟹肉海鲜饭 
Fried Rice w/ Shredded Abalone & Dried Scallop鲍丝干贝炒饭
Seafood Saffron Rice西式红花海鲜饭
11. Main Course 9 
Baked Seafood Spaghetti海鮮意大利面 
Braised E-Fu Noodles海鮮炒伊面
Fried Vermicelli in Thai泰式炒冬粉
12. Main Course 10 
Fresh Fruit Platter合时鲜果盘 
13. Dessert 1 
Mini Fruit Tart迷你什果塔 
14. Dessert 2 
Assorted Cheese Cake & Mango Cake锦绣西式糕点 
15. Dessert 3 
Sweet Temptation (Hot)龙眼白果汤 (热) 

Remarks (Any special requests)

Other requirements

Additional tables with cloth:
Additional Stools:
Service Staff:
 

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